Directions:
- Combine all ingredients except shrimp in large bowl.
- Add shrimp and toss to coat.
- Cover and refrigerate 4 to 6 hours or overnight.
- Transfer shrimp mixture to serving bowl and serve with toothpicks.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 27.07 Kcal (113 kJ) | ||
| Calories from fat | 22.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.53g | 4% | |
|---|---|---|---|
| Cholesterol | 1.73mg | 1% | |
| Sodium | 35.48mg | 1% | |
| Potassium | 16.05mg | 0% | |
| Total Carbs | 0.92g | 0% | |
| Sugars | 0.48g | 2% | |
| Dietary Fiber | 0.12g | 0% | |
| Protein | 0.34g | 1% | |
| Vitamin C | 2.3mg | 4% | |
| Calcium | 3.9mg | 0% | |
| Amount Per 100 g | |||
| Calories | 201.99 Kcal (846 kJ) | ||
| Calories from fat | 169.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.88g | 4% | |
|---|---|---|---|
| Cholesterol | 12.87mg | 1% | |
| Sodium | 264.8mg | 1% | |
| Potassium | 119.79mg | 0% | |
| Total Carbs | 6.86g | 0% | |
| Sugars | 3.56g | 2% | |
| Dietary Fiber | 0.9g | 0% | |
| Protein | 2.54g | 1% | |
| Vitamin C | 17.5mg | 4% | |
| Iron | 0.3mg | 0% | |
| Calcium | 28.8mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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