Marinated Shrimp Appetizer Recipe

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Marinated Shrimp Appetizer
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Ingredients:

Directions:

  1. Combine all ingredients except shrimp in a large bowl.
  2. Add cooked shrimp and toss to coat.
  3. Cover and chill 4-6 hours or overnight.
  4. Transfer shrimp to a serving bowl and serve with toothpicks and additional cocktail sauce if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 40.66 Kcal (170 kJ)
Calories from fat 34.16 Kcal
% Daily Value*
Total Fat 3.8g 6%
Cholesterol 2.59mg 1%
Sodium 37.85mg 2%
Potassium 26.71mg 1%
Total Carbs 1.4g 0%
Sugars 0.73g 3%
Dietary Fiber 0.19g 1%
Protein 0.51g 1%
Vitamin C 3.5mg 6%
Iron 0.1mg 0%
Calcium 5.8mg 1%
Amount Per 100 g
Calories 202 Kcal (846 kJ)
Calories from fat 169.68 Kcal
% Daily Value*
Total Fat 18.85g 6%
Cholesterol 12.85mg 1%
Sodium 188.05mg 2%
Potassium 132.68mg 1%
Total Carbs 6.95g 0%
Sugars 3.62g 3%
Dietary Fiber 0.96g 1%
Protein 2.54g 1%
Vitamin C 17.4mg 6%
Iron 0.3mg 0%
Calcium 28.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.1
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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