Marinated Shrimp Canapes Recipe

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Marinated Shrimp Canapes
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  1. Marinated cooked shrimp for 1 hour in dressing in the refrigerator.
  2. Drain and place shrimp on individual slices of cucumbers then place this on the Melba Rounds and top with dabs of sour cream.
  3. Arrange on serving dish and refrigerate until ready to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 268.33 Kcal (1123 kJ)
Calories from fat 135.63 Kcal
% Daily Value*
Total Fat 15.07g 23%
Cholesterol 117.9mg 39%
Sodium 302.77mg 13%
Potassium 367.04mg 8%
Total Carbs 14.37g 5%
Sugars 3.5g 14%
Dietary Fiber 0.74g 3%
Protein 17.93g 36%
Vitamin C 3.9mg 7%
Iron 1.2mg 6%
Calcium 109.1mg 11%
Amount Per 100 g
Calories 121.96 Kcal (511 kJ)
Calories from fat 61.64 Kcal
% Daily Value*
Total Fat 6.85g 23%
Cholesterol 53.58mg 39%
Sodium 137.61mg 13%
Potassium 166.82mg 8%
Total Carbs 6.53g 5%
Sugars 1.59g 14%
Dietary Fiber 0.34g 3%
Protein 8.15g 36%
Vitamin C 1.8mg 7%
Iron 0.5mg 6%
Calcium 49.6mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.5
  • 7

Good Points

  • saturated fat free,
  • low sodium

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