Maple Tropical Dessert Recipe

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Maple Tropical Dessert
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Ingredients:

Directions:

  1. In large bowl, beat whipped topping and syrup with electric mixer on medium speed until well blended.
  2. Gently stir in fruit, walnuts and coconut.
  3. Spoon into serving bowls and refrigerate to set.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 107 Kcal (448 kJ)
Calories from fat 35.59 Kcal
% Daily Value*
Total Fat 3.95g 6%
Cholesterol 3.15mg 1%
Sodium 3.71mg 0%
Potassium 168.74mg 4%
Total Carbs 18.08g 6%
Sugars 12.96g 52%
Dietary Fiber 1.32g 5%
Protein 1.25g 2%
Vitamin C 3mg 5%
Iron 0.2mg 1%
Calcium 19.8mg 2%
Amount Per 100 g
Calories 193.23 Kcal (809 kJ)
Calories from fat 64.27 Kcal
% Daily Value*
Total Fat 7.14g 6%
Cholesterol 5.68mg 1%
Sodium 6.69mg 0%
Potassium 304.72mg 4%
Total Carbs 32.65g 6%
Sugars 23.41g 52%
Dietary Fiber 2.39g 5%
Protein 2.25g 2%
Vitamin C 5.4mg 5%
Iron 0.3mg 1%
Calcium 35.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.2
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

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