Directions:
- Combine rum and cinnamon in a large zip-lock bag and add pineapple; seal and turn to coat pineapple. Let stand at room temperature for 1 hour, turning occasionally.
- Meanwhile prepare grill. Spray grill rack with Pam. Preheat grill to medium high heat.
- Combine sugar, lime juice and cilantro in a small cup or bowl; stirring until sugar is dissolved.
- Remove pineapple from rum mixture.
- Place pineapple slices on the grill and grill 2-5 minutes per side or until pineapple is marked.
- To serve: place a pineapple slice in each of 4 dessert dishes and drizzle with the lime/cilantro mixture. Top each serving with 1/2 cup of the sorbet and sprinkle with coconut.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 164.71 Kcal (690 kJ) | ||
| Calories from fat | 6.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.76g | 1% | |
|---|---|---|---|
| Sodium | 3.53mg | 0% | |
| Potassium | 47.62mg | 1% | |
| Total Carbs | 36.27g | 12% | |
| Sugars | 31.48g | 126% | |
| Dietary Fiber | 0.35g | 1% | |
| Protein | 0.32g | 1% | |
| Vitamin C | 10.6mg | 18% | |
| Calcium | 7.2mg | 1% | |
| Amount Per 100 g | |||
| Calories | 98.05 Kcal (411 kJ) | ||
| Calories from fat | 4.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.45g | 1% | |
|---|---|---|---|
| Sodium | 2.1mg | 0% | |
| Potassium | 28.35mg | 1% | |
| Total Carbs | 21.59g | 12% | |
| Sugars | 18.74g | 126% | |
| Dietary Fiber | 0.21g | 1% | |
| Protein | 0.19g | 1% | |
| Vitamin C | 6.3mg | 18% | |
| Calcium | 4.3mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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