Mango and Black Bean Salsa Recipe

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Mango and Black Bean Salsa
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Ingredients:

Directions:

  1. Combine mango, red onion, black beans, cilantro and jalapeno in a medium bowl. Squeeze lime juice over mixture. Stir well, cover and refrigerate until ready to use.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 839.99 Kcal (3517 kJ)
Calories from fat 17.82 Kcal
% Daily Value*
Total Fat 1.98g 3%
Sodium 16.86mg 1%
Potassium 3443.49mg 73%
Total Carbs 164.53g 55%
Sugars 41.55g 166%
Dietary Fiber 37.59g 150%
Protein 45.9g 92%
Vitamin C 115.2mg 192%
Iron 9.8mg 54%
Calcium 284.5mg 28%
Amount Per 100 g
Calories 159.18 Kcal (666 kJ)
Calories from fat 3.38 Kcal
% Daily Value*
Total Fat 0.38g 3%
Sodium 3.19mg 1%
Potassium 652.55mg 73%
Total Carbs 31.18g 55%
Sugars 7.87g 166%
Dietary Fiber 7.12g 150%
Protein 8.7g 92%
Vitamin C 21.8mg 192%
Iron 1.9mg 54%
Calcium 53.9mg 28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.2
    Points
  • 20
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • high fiber

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