Manchego Cheese Mashed Potatoes Recipe

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Manchego Cheese Mashed Potatoes
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Ingredients:

Directions:

  1. Cook potatoes by favorite method
  2. Mash while hot enough to handle
  3. Stir in the butter to melt, then the cheese
  4. Taste for saltiness, adjust as needed
  5. Add some pepper and nutmeg to taste
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 580.66 Kcal (2431 kJ)
Calories from fat 312.43 Kcal
% Daily Value*
Total Fat 34.71g 53%
Cholesterol 100.24mg 33%
Sodium 556.81mg 23%
Potassium 766.95mg 16%
Total Carbs 45.36g 15%
Sugars 9.08g 36%
Dietary Fiber 6.81g 27%
Protein 22.39g 45%
Vitamin C 4.5mg 8%
Vitamin A 2.4mg 79%
Iron 2.3mg 13%
Calcium 831mg 83%
Amount Per 100 g
Calories 187.88 Kcal (787 kJ)
Calories from fat 101.09 Kcal
% Daily Value*
Total Fat 11.23g 53%
Cholesterol 32.44mg 33%
Sodium 180.16mg 23%
Potassium 248.16mg 16%
Total Carbs 14.68g 15%
Sugars 2.94g 36%
Dietary Fiber 2.2g 27%
Protein 7.25g 45%
Vitamin C 1.5mg 8%
Vitamin A 0.8mg 79%
Iron 0.7mg 13%
Calcium 268.9mg 83%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.7
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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