Malay Curry Paste Recipe

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Malay Curry Paste
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Ingredients:

Directions:

  1. Stir all ingredients together in a small bowl until combined.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 67.12 Kcal (281 kJ)
Calories from fat 19.85 Kcal
% Daily Value*
Total Fat 2.21g 3%
Sodium 16.07mg 1%
Potassium 345.52mg 7%
Total Carbs 11.94g 4%
Sugars 0.78g 3%
Dietary Fiber 3.46g 14%
Protein 2.83g 6%
Vitamin C 23.5mg 39%
Iron 6.4mg 35%
Calcium 110.8mg 11%
Amount Per 100 g
Calories 219.4 Kcal (919 kJ)
Calories from fat 64.9 Kcal
% Daily Value*
Total Fat 7.21g 3%
Sodium 52.53mg 1%
Potassium 1129.46mg 7%
Total Carbs 39.02g 4%
Sugars 2.54g 3%
Dietary Fiber 11.3g 14%
Protein 9.25g 6%
Vitamin C 76.9mg 39%
Iron 20.8mg 35%
Calcium 362.1mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.8
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • high fiber

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