Macaroni Garden Salad Recipe

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Macaroni Garden Salad
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Ingredients:

Directions:

  1. Cook pasta as directed on package. Drain & cool.
  2. Combine remaining ingredients except lettuce;
  3. Toss with macaroni. Chill. Serve in lettuce lined bowl.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 216.07 Kcal (905 kJ)
Calories from fat 63.15 Kcal
% Daily Value*
Total Fat 7.02g 11%
Cholesterol 5.95mg 2%
Sodium 578.85mg 24%
Potassium 207.63mg 4%
Total Carbs 28.87g 10%
Sugars 2.85g 11%
Dietary Fiber 1.78g 7%
Protein 8.94g 18%
Vitamin C 2.8mg 5%
Iron 1.1mg 6%
Calcium 48mg 5%
Amount Per 100 g
Calories 164.94 Kcal (691 kJ)
Calories from fat 48.21 Kcal
% Daily Value*
Total Fat 5.36g 11%
Cholesterol 4.54mg 2%
Sodium 441.87mg 24%
Potassium 158.5mg 4%
Total Carbs 22.04g 10%
Sugars 2.18g 11%
Dietary Fiber 1.36g 7%
Protein 6.83g 18%
Vitamin C 2.1mg 5%
Iron 0.8mg 6%
Calcium 36.6mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.6
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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