Lunchable Cracker Stacker Lunch Recipe

Posted by
Rate It!
Lunchable Cracker Stacker Lunch
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 2 slices deli turkey or 2 slices ham
  • 1/4 cup hummus
  • precut vegetables (your choice)

Directions:

  1. Use small cookie cutters to cut the cheese and deli meat to fit the crackers you are using.
  2. Place the cheese, deli meat, and crackers in three separate baggies.
  3. Put the hummus in a small container.
  4. Put the veggies in a small baggie of their own.
  5. Then they can assemble them at school as they wish; they can put the hummus on the crackers or dip the veggies in it or a little bit of both.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 451.1 Kcal (1889 kJ)
Calories from fat 149.18 Kcal
% Daily Value*
Total Fat 16.58g 26%
Cholesterol 184.92mg 62%
Sodium 3013.71mg 126%
Potassium 931.64mg 20%
Total Carbs 20.58g 7%
Dietary Fiber 2.46g 10%
Protein 58.28g 117%
Vitamin C 4.9mg 8%
Iron 4mg 22%
Calcium 43.9mg 4%
Amount Per 100 g
Calories 133.66 Kcal (560 kJ)
Calories from fat 44.2 Kcal
% Daily Value*
Total Fat 4.91g 26%
Cholesterol 54.79mg 62%
Sodium 892.95mg 126%
Potassium 276.04mg 20%
Total Carbs 6.1g 7%
Dietary Fiber 0.73g 10%
Protein 17.27g 117%
Vitamin C 1.5mg 8%
Iron 1.2mg 22%
Calcium 13mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 9.9
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top