Luby's Bread Pudding With Lemon Sauce Recipe

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5 (1 Vote)
Luby's Bread Pudding With Lemon Sauce
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Ingredients:

Directions:

  1. Heat oven to 350°F.
  2. For cinnamon sugar, in small bowl, mix together sugar and cinnamon.
  3. For pudding, in large bowl, whisk together milk, eggs, sugar, and vanilla until well blended.
  4. Place bread in 2 quart baking dish. Sprinkle with raisins.
  5. Pour milk mixture over bread and raisins. Sprinkle with cinnamon sugar.
  6. Cover with foil.
  7. Bake 45 minutes.
  8. Remove foil and continue baking 10 minutes.
  9. For sauce, in small saucepan, combine sugar and lemon juice.
  10. Mix well. Bring to a boil over medium heat.
  11. In small bowl, mix cornstarch, water, and food color until cornstarch is completely dissolved.
  12. Add to saucepan, stirring constantly until mixture thickens.
  13. Serve over pudding.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 365.65 Kcal (1531 kJ)
Calories from fat 44.42 Kcal
% Daily Value*
Total Fat 4.94g 8%
Cholesterol 164.59mg 55%
Sodium 220.31mg 9%
Potassium 302.85mg 6%
Total Carbs 71.29g 24%
Sugars 53.31g 213%
Dietary Fiber 3.62g 14%
Protein 11.37g 23%
Vitamin C 6.3mg 10%
Iron 2.4mg 13%
Calcium 326.7mg 33%
Amount Per 100 g
Calories 157.18 Kcal (658 kJ)
Calories from fat 19.1 Kcal
% Daily Value*
Total Fat 2.12g 8%
Cholesterol 70.75mg 55%
Sodium 94.7mg 9%
Potassium 130.19mg 6%
Total Carbs 30.65g 24%
Sugars 22.91g 213%
Dietary Fiber 1.56g 14%
Protein 4.89g 23%
Vitamin C 2.7mg 10%
Iron 1mg 13%
Calcium 140.4mg 33%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7
    Points
  • 10
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar

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