Lower Fat Double Chocolate Chip Cookies (Ww) Recipe

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Lower Fat Double Chocolate Chip Cookies (Ww)
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Ingredients:

Directions:

  1. Preheat oven to 350°F.
  2. Combine flour, baking soda and salt in a large bowl. (Do not pack flour when measuring).
  3. Beat butter and brown sugar with a mixer at medium speed until light and fluffy; gradually add granulated sugar, beating well. Add cocoa and egg whites, beating well. Gradually beat in flour mixture until blended. Stir in chocolate mini chips.
  4. Drop by rounded teaspoonfuls (about 3/4-inch balls to get 40 cookies) onto baking sheets coated with cooking spray. Bake at 350°F for 10 minutes. Cool on pans 2 minutes or until firm. Remove cookies from pans; cool completely on wire racks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 111 Kcal (465 kJ)
Calories from fat 36.27 Kcal
% Daily Value*
Total Fat 4.03g 6%
Cholesterol 5.08mg 2%
Sodium 51.75mg 2%
Potassium 30.96mg 1%
Total Carbs 17.27g 6%
Sugars 6.92g 28%
Dietary Fiber 1.29g 5%
Protein 1.51g 3%
Iron 0.6mg 3%
Calcium 8.3mg 1%
Amount Per 100 g
Calories 402.77 Kcal (1686 kJ)
Calories from fat 131.61 Kcal
% Daily Value*
Total Fat 14.62g 6%
Cholesterol 18.45mg 2%
Sodium 187.76mg 2%
Potassium 112.33mg 1%
Total Carbs 62.66g 6%
Sugars 25.12g 28%
Dietary Fiber 4.7g 5%
Protein 5.49g 3%
Vitamin A 0.1mg 1%
Iron 2mg 3%
Calcium 30.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.3
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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