Lower Fat Burrito Casserole Recipe

Posted by
Rate It!
Lower Fat Burrito Casserole
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Grease baking dish.
  2. Place a layer of tortillas on the bottom of baking dish.
  3. Then do a layer of 1c of the refried beans.
  4. Place 3/4c corn and some of the onion on top of the refried beans.
  5. Place some of the enchilada sauce on top.
  6. Repeat layers until the last layer is flour tortillas.
  7. Bake at 350 for 20min or until hot.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 480.48 Kcal (2012 kJ)
Calories from fat 178.55 Kcal
% Daily Value*
Total Fat 19.84g 31%
Cholesterol 42.59mg 14%
Sodium 959.3mg 40%
Potassium 804.84mg 17%
Total Carbs 63.61g 21%
Sugars 5.48g 22%
Dietary Fiber 10.64g 43%
Protein 13.9g 28%
Vitamin C 11.3mg 19%
Iron 4.6mg 26%
Calcium 91mg 9%
Amount Per 100 g
Calories 135.04 Kcal (565 kJ)
Calories from fat 50.18 Kcal
% Daily Value*
Total Fat 5.58g 31%
Cholesterol 11.97mg 14%
Sodium 269.62mg 40%
Potassium 226.2mg 17%
Total Carbs 17.88g 21%
Sugars 1.54g 22%
Dietary Fiber 2.99g 43%
Protein 3.91g 28%
Vitamin C 3.2mg 19%
Iron 1.3mg 26%
Calcium 25.6mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 10.5
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top