Low Fat Strawberry Cheesecake Recipe

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Low Fat Strawberry Cheesecake
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Ingredients:

Directions:

  1. In a 1- to 2-quart pan, bring strawberries and 1/2 cup water to a boil, then cover and simmer just until fruit is plumped, about 10 minutes.
  2. Meanwhile, combine crumbs and melted butter. Pat evenly over bottom and 3/4 inch up side of an 8-inch cheesecake pan with removable rim.
  3. In a food processor, smoothly purée cooked strawberries and any liquid. Add cream cheese, 3/4 cup sugar, egg, and egg whites. Whirl until smooth (or combine ingredients in a bowl and beat with a mixer until smooth).
  4. Scrape mixture into prepared pan. Bake in a 350° oven until cake jiggles only slightly in the center when gently shaken, about 25-30 minutes.
  5. Run a thin-bladed knife between cake and pan rim. Refrigerate cake, uncovered, until cool, about 2 hours. Remove pan rim.
  6. Melt jam (in a microwave oven or in a small pan over medium heat), stirring often. Rub jam through a fine strainer into a bowl; discard residue. Spoon about 3/4 of the jam evenly over cold cheesecake, then spread gently to coat evenly.
  7. Cut two whole strawberries in pieces to arrange on top of cake. Spoon remaining jam onto strawberry pieces to coat evenly. Chill until jam is set, about 10 minutes. Serve, or if making ahead, cover with a bowl or a foil tent and chill up to 2 days. Cut cake into wedges.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1808.74 Kcal (7573 kJ)
Calories from fat 525.09 Kcal
% Daily Value*
Total Fat 58.34g 90%
Cholesterol 261.74mg 87%
Sodium 1071.79mg 45%
Potassium 688.8mg 15%
Total Carbs 303.22g 101%
Sugars 212.46g 850%
Dietary Fiber 12.89g 52%
Protein 29.88g 60%
Vitamin C 171mg 285%
Vitamin A 0.2mg 7%
Iron 8mg 44%
Calcium 157.1mg 16%
Amount Per 100 g
Calories 184.66 Kcal (773 kJ)
Calories from fat 53.61 Kcal
% Daily Value*
Total Fat 5.96g 90%
Cholesterol 26.72mg 87%
Sodium 109.43mg 45%
Potassium 70.32mg 15%
Total Carbs 30.96g 101%
Sugars 21.69g 850%
Dietary Fiber 1.32g 52%
Protein 3.05g 60%
Vitamin C 17.5mg 285%
Iron 0.8mg 44%
Calcium 16mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 40.2
    Points
  • 50
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar

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