Delicious Strawberry Cupcakes & Strawberry Frosting Recipe

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Delicious Strawberry Cupcakes & Strawberry Frosting
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Ingredients
15
Count
Nutrition
1197
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350'.
  2. Using cupcake liners, place 12 liners in a muffin pan and set to the side.
  3. In a medium bowl, combine flour, baking powder and salt and set a side.
  4. In a food processor or blender add strawberries and process until pureed.
  5. Empty pureed strawberries into a 1/3c measuring cup and set aside. Add rest of strawberry puree to a small bowl and set aside to use in the frosting.
  6. Using a electric mixer with bowl, cream butter on medium high speed until lightly fluffy.
  7. Gradually add sugar and continue to mix until well blended. Reduce speed to low and slowly add one egg and egg whites and mix until lightly blended.
  8. Add vanilla extract if using.
  9. Mix together milk and 1/3c strawberry puree.
  10. Alternate flour and milk mixture to mixer slowly ending with flour. Scrap down sides of bowl and continue to blend well.
  11. Using a ice cream scoop or tablespoon, add batter to prepared muffin cups.
  12. Bake for 20 to 25 minutes, or until lightly browned.
  13. Cool cupcakes completely on a wire rack before adding the frosting.
  14. To make the Strawberry Frosting:.
  15. Using a electric mixer with bowl, add 1 cup butter (soften) and salt and blend on medium high until fluffy.
  16. Reduce speed to low and add powdered sugar and blend well.
  17. Add vanilla extract and 3TBS of the strawberry puree, blend well.
  18. Using a knife frost the cupcakes and top with decorative candies.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1196.64 Kcal (5010 kJ)
Calories from fat 588.69 Kcal
% Daily Value*
Total Fat 65.41g 101%
Cholesterol 76.61mg 26%
Sodium 1096.31mg 46%
Potassium 2263.94mg 48%
Total Carbs 143.64g 48%
Sugars 87.26g 349%
Dietary Fiber 0.74g 3%
Protein 12.38g 25%
Vitamin C 7.8mg 13%
Vitamin A 0.3mg 9%
Iron 0.3mg 2%
Calcium 104mg 10%
Amount Per 100 g
Calories 451.55 Kcal (1891 kJ)
Calories from fat 222.14 Kcal
% Daily Value*
Total Fat 24.68g 101%
Cholesterol 28.91mg 26%
Sodium 413.69mg 46%
Potassium 854.3mg 48%
Total Carbs 54.2g 48%
Sugars 32.93g 349%
Dietary Fiber 0.28g 3%
Protein 4.67g 25%
Vitamin C 2.9mg 13%
Vitamin A 0.1mg 9%
Iron 0.1mg 2%
Calcium 39.2mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 29.2
    Points
  • 33
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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