Black Forest Cheesecake Recipe

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Black Forest Cheesecake
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Ingredients
10
Count
Nutrition
309
Calories
Total time
75
Minutes
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Ingredients:

Directions:

  1. Combine crumbs, sugar, and margarine. Press onto bottom of 9-inch springform pan. Bake at 350 degrees for 10 minutes.
  2. Combine cream cheese and sugar, mixing at medium speed on electric mixer until well blended.
  3. Add eggs, one at a time, mixing well after each addition.
  4. Blend in chocolate and extract. Pour over crust.
  5. Bake at 350 degrees for 45 minutes.
  6. Loosen cake from rim of pan; cook before removing rim of pan. Chill.
  7. Top cheesecake with pie filling and whipped topping just before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 308.92 Kcal (1293 kJ)
Calories from fat 165.18 Kcal
% Daily Value*
Total Fat 18.35g 28%
Cholesterol 53.46mg 18%
Sodium 122.71mg 5%
Potassium 37.32mg 1%
Total Carbs 35.42g 12%
Sugars 22.67g 91%
Dietary Fiber 2.04g 8%
Protein 3.26g 7%
Vitamin C 0.2mg 0%
Iron 1.2mg 6%
Calcium 23.7mg 2%
Amount Per 100 g
Calories 362.35 Kcal (1517 kJ)
Calories from fat 193.75 Kcal
% Daily Value*
Total Fat 21.53g 28%
Cholesterol 62.7mg 18%
Sodium 143.94mg 5%
Potassium 43.78mg 1%
Total Carbs 41.55g 12%
Sugars 26.59g 91%
Dietary Fiber 2.4g 8%
Protein 3.83g 7%
Vitamin C 0.2mg 0%
Iron 1.4mg 6%
Calcium 27.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.3
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

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