Low Fat Chocolate Zucchini Cake Recipe

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Low Fat Chocolate Zucchini Cake
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Ingredients:

  • 1 cup applesauce
  • 1 3/4 cups sugar
  • 2 eggs
  • 1 tsp vanilla
  • 1/2 cup sour milk
  • 2 1/2 cups flour
  • 4 tbsp cocoa
  • 1 tsp salt
  • 1/2 tsp cinnamon
  • 1/2 tsp ground cloves

Directions:

  1. Blend applesauce and sugar.
  2. Add eggs, milk, vanilla, and beat well.
  3. Add sifted dry ingredients.
  4. Stir in zucchini.
  5. Pour into greased and floured 9x13 pan.
  6. Sprinkle with chocolate chips.
  7. Bake at 350 degrees for 40 to 45 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 382.39 Kcal (1601 kJ)
Calories from fat 93.56 Kcal
% Daily Value*
Total Fat 10.4g 16%
Cholesterol 28.86mg 10%
Sodium 1090.02mg 45%
Potassium 349.91mg 7%
Total Carbs 66.42g 22%
Sugars 20.55g 82%
Dietary Fiber 4.41g 18%
Protein 7.22g 14%
Vitamin C 14.4mg 24%
Iron 2.8mg 15%
Calcium 120.6mg 12%
Amount Per 100 g
Calories 237.8 Kcal (996 kJ)
Calories from fat 58.19 Kcal
% Daily Value*
Total Fat 6.47g 16%
Cholesterol 17.95mg 10%
Sodium 677.87mg 45%
Potassium 217.61mg 7%
Total Carbs 41.31g 22%
Sugars 12.78g 82%
Dietary Fiber 2.74g 18%
Protein 4.49g 14%
Vitamin C 9mg 24%
Iron 1.7mg 15%
Calcium 75mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.7
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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