Directions:
- Pre-heat oven to 350 degrees.
- Cream margarine, sugar, vanilla and molasses until fluffy.
- Add soy milk and combine.
- In a separate bowl, combine flour, cocoa powder, salt and baking soda.
- Mix dry ingredients with wet ingredients.
- Stir in chocolate chips.
- Place dough by tablespoon onto ungreased cookie sheet approximately two inches apart and bake for 8-9 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1017.34 Kcal (4259 kJ) | ||
| Calories from fat | 473.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 52.65g | 81% | |
|---|---|---|---|
| Sodium | 2404.59mg | 100% | |
| Potassium | 407.8mg | 9% | |
| Total Carbs | 127.69g | 43% | |
| Sugars | 41.14g | 165% | |
| Dietary Fiber | 7g | 28% | |
| Protein | 10.65g | 21% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 4.7mg | 26% | |
| Calcium | 220.6mg | 22% | |
| Amount Per 100 g | |||
| Calories | 447.15 Kcal (1872 kJ) | ||
| Calories from fat | 208.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.14g | 81% | |
|---|---|---|---|
| Sodium | 1056.9mg | 100% | |
| Potassium | 179.24mg | 9% | |
| Total Carbs | 56.13g | 43% | |
| Sugars | 18.08g | 165% | |
| Dietary Fiber | 3.08g | 28% | |
| Protein | 4.68g | 21% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 2.1mg | 26% | |
| Calcium | 97mg | 22% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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