Low Fat Chocolate Brownies Recipe

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Low Fat Chocolate Brownies
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Ingredients:

  • 1 cup sugar
  • 1/2 cup cocoa
  • 1 tbsp cornstarch
  • 1/4 tsp baking soda
  • 1 dash salt
  • 1/2 tsp vanilla
  • cooking spray

Directions:

  1. Preheat oven to 350.
  2. Prepare a 9 round baking dish with cooking spray and dust it with a bit of cocoa.
  3. Combine flour, sugar, cornstarch,baking soda and salt.
  4. Add condensed milk (1/2 of a 12 oz. can) and vanilla. Mix until smooth.
  5. Pour into your prepared pan and bake for approximately 25 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 130.72 Kcal (547 kJ)
Calories from fat 15.59 Kcal
% Daily Value*
Total Fat 1.73g 3%
Cholesterol 4.57mg 2%
Sodium 105.95mg 4%
Potassium 126.75mg 3%
Total Carbs 26.42g 9%
Sugars 16.33g 65%
Dietary Fiber 0.64g 3%
Protein 2.57g 5%
Vitamin C 0.3mg 1%
Iron 0.5mg 3%
Calcium 55.5mg 6%
Amount Per 100 g
Calories 294.48 Kcal (1233 kJ)
Calories from fat 35.12 Kcal
% Daily Value*
Total Fat 3.9g 3%
Cholesterol 10.29mg 2%
Sodium 238.67mg 4%
Potassium 285.53mg 3%
Total Carbs 59.52g 9%
Sugars 36.78g 65%
Dietary Fiber 1.43g 3%
Protein 5.8g 5%
Vitamin C 0.7mg 1%
Iron 1.1mg 3%
Calcium 125.1mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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