Directions:
- Put milk in sauce pan. Add the cocoa, sugar, and cornstarch together, mix well add to the milk. Now add eggs. With a whisk, whisk till all is smooth and blended. Over medium heat, heat till a soft boil, add chocolate chips. Continue to stir for about another 2 minute or till nice and thick.
- Take off the stove and add the vanilla and butter. Pour into small pudding dishes or bowl or pie crust or what ever you want.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 264.36 Kcal (1107 kJ) | ||
| Calories from fat | 98.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.97g | 17% | |
|---|---|---|---|
| Cholesterol | 66.37mg | 22% | |
| Sodium | 99.69mg | 4% | |
| Potassium | 212.08mg | 5% | |
| Total Carbs | 37.26g | 12% | |
| Sugars | 30.17g | 121% | |
| Dietary Fiber | 1.75g | 7% | |
| Protein | 5.6g | 11% | |
| Iron | 1mg | 5% | |
| Calcium | 120.7mg | 12% | |
| Amount Per 100 g | |||
| Calories | 184.69 Kcal (773 kJ) | ||
| Calories from fat | 68.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.66g | 17% | |
|---|---|---|---|
| Cholesterol | 46.37mg | 22% | |
| Sodium | 69.65mg | 4% | |
| Potassium | 148.17mg | 5% | |
| Total Carbs | 26.03g | 12% | |
| Sugars | 21.08g | 121% | |
| Dietary Fiber | 1.22g | 7% | |
| Protein | 3.91g | 11% | |
| Iron | 0.7mg | 5% | |
| Calcium | 84.3mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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