Chocolate Muffins Recipe

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Chocolate Muffins
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Ingredients:

  • 1 1/2 cups flour
  • 3/4 cup sugar
  • 1/4 cup cocoa
  • 1/2 tsp salt
  • 2/3 cup skim milk
  • 1/2 tsp vanilla

Directions:

  1. Mix dry ingredients.
  2. Stir in yogurt, milk and vanilla.
  3. Mix just until combined and moistened.
  4. Spray muffin pan with Pam.
  5. Divide batter evenly in 12 muffin cups.
  6. Bake at 400 for 15-20 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 181.03 Kcal (758 kJ)
Calories from fat 36.38 Kcal
% Daily Value*
Total Fat 4.04g 6%
Cholesterol 0.94mg 0%
Sodium 656.47mg 27%
Potassium 197.88mg 4%
Total Carbs 31.91g 11%
Sugars 11.71g 47%
Dietary Fiber 2.28g 9%
Protein 4.45g 9%
Vitamin C 0.1mg 0%
Iron 1.3mg 7%
Calcium 140.8mg 14%
Amount Per 100 g
Calories 256.24 Kcal (1073 kJ)
Calories from fat 51.49 Kcal
% Daily Value*
Total Fat 5.72g 6%
Cholesterol 1.33mg 0%
Sodium 929.23mg 27%
Potassium 280.1mg 4%
Total Carbs 45.16g 11%
Sugars 16.58g 47%
Dietary Fiber 3.23g 9%
Protein 6.29g 9%
Vitamin C 0.2mg 0%
Iron 1.8mg 7%
Calcium 199.3mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.5
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

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