Low Fat Carrot Waldorf Salad Recipe

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Low Fat Carrot Waldorf Salad
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Ingredients:

Directions:

  1. Mix first four ingredients in a large bowl.
  2. Mix yogurt and apple juice concentrate in a separate bowl.
  3. Pour yogurt mixture over carrot mixture and toss.
  4. Chill.
  5. Makes 8 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 305.8 Kcal (1280 kJ)
Calories from fat 63.3 Kcal
% Daily Value*
Total Fat 7.03g 11%
Cholesterol 1.84mg 1%
Sodium 154.92mg 6%
Potassium 1076.23mg 23%
Total Carbs 59.66g 20%
Sugars 26.48g 106%
Dietary Fiber 8.61g 34%
Protein 6.86g 14%
Vitamin C 40.5mg 68%
Vitamin A 1.7mg 57%
Iron 1.4mg 8%
Calcium 134.8mg 13%
Amount Per 100 g
Calories 98.5 Kcal (412 kJ)
Calories from fat 20.39 Kcal
% Daily Value*
Total Fat 2.27g 11%
Cholesterol 0.59mg 1%
Sodium 49.9mg 6%
Potassium 346.67mg 23%
Total Carbs 19.22g 20%
Sugars 8.53g 106%
Dietary Fiber 2.77g 34%
Protein 2.21g 14%
Vitamin C 13.1mg 68%
Vitamin A 0.5mg 57%
Iron 0.5mg 8%
Calcium 43.4mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.9
    Points
  • 8
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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