Low Fat Buffalo Chicken Tenders W/ Blue Cheese Dip Recipe

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Low Fat Buffalo Chicken Tenders W/ Blue Cheese Dip
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Ingredients:

Directions:

  1. Preheat oven to 375°F.
  2. Combine the hot sauce, paprika and ground pepper in a small bowl; brush on all surfaces of chicken.
  3. Place chicken in greased 11 x 7 inch baking pan.
  4. Cover; marinate in refrigerator for 30 minutes.
  5. Bake, uncovered, about 15 minutes or until chicken is no longer pink in the center.
  6. Combine blue cheese dressing, sour cream and blue cheese in small serving bowl.
  7. Serve chicken with dip and celery/carrot sticks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 196.57 Kcal (823 kJ)
Calories from fat 92.16 Kcal
% Daily Value*
Total Fat 10.24g 16%
Cholesterol 20.46mg 7%
Sodium 760.79mg 32%
Potassium 348.84mg 7%
Total Carbs 17.18g 6%
Sugars 2.87g 11%
Dietary Fiber 2.86g 11%
Protein 9.34g 19%
Vitamin C 1.8mg 3%
Vitamin A 0.2mg 5%
Iron 0.6mg 3%
Calcium 77.8mg 8%
Amount Per 100 g
Calories 161.93 Kcal (678 kJ)
Calories from fat 75.92 Kcal
% Daily Value*
Total Fat 8.44g 16%
Cholesterol 16.86mg 7%
Sodium 626.71mg 32%
Potassium 287.36mg 7%
Total Carbs 14.15g 6%
Sugars 2.36g 11%
Dietary Fiber 2.36g 11%
Protein 7.7g 19%
Vitamin C 1.4mg 3%
Vitamin A 0.1mg 5%
Iron 0.5mg 3%
Calcium 64.1mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.2
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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