Low Fat Broccoli Slaw Recipe

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Low Fat Broccoli Slaw
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Ingredients:

Directions:

  1. Combine orange juice, rice vinegar, and shallots.
  2. Add a good pinch of coarse salt.
  3. Let stand 15 to 20 minutes.
  4. Whisk in sesame oil, ginger, and mustard.
  5. Add broccoli slaw and toss to combine.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 44.69 Kcal (187 kJ)
Calories from fat 30.74 Kcal
% Daily Value*
Total Fat 3.42g 5%
Sodium 3.05mg 0%
Potassium 52.71mg 1%
Total Carbs 3.22g 1%
Sugars 1.94g 8%
Dietary Fiber 0.36g 1%
Protein 0.43g 1%
Vitamin C 17.3mg 29%
Vitamin A 0.1mg 2%
Iron 0.1mg 1%
Calcium 6.4mg 1%
Amount Per 100 g
Calories 83.33 Kcal (349 kJ)
Calories from fat 57.31 Kcal
% Daily Value*
Total Fat 6.37g 5%
Sodium 5.68mg 0%
Potassium 98.28mg 1%
Total Carbs 6g 1%
Sugars 3.62g 8%
Dietary Fiber 0.68g 1%
Protein 0.79g 1%
Vitamin C 32.3mg 29%
Vitamin A 0.1mg 2%
Iron 0.2mg 1%
Calcium 12mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.1
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

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