Low Fat Taco Salad Recipe

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Low Fat Taco Salad
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Ingredients:

Directions:

  1. Heat turkey chili in microwave for 2 minutes, stirring halfway through.
  2. Spoon half of turkey chili onto tossed salad.
  3. Top with cheese.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 277.79 Kcal (1163 kJ)
Calories from fat 66.31 Kcal
% Daily Value*
Total Fat 7.37g 11%
Cholesterol 49.74mg 17%
Sodium 1031.83mg 43%
Potassium 1259.34mg 27%
Total Carbs 29.71g 10%
Sugars 4.39g 18%
Dietary Fiber 4.25g 17%
Protein 24.54g 49%
Vitamin C 241.9mg 403%
Vitamin A 8.5mg 284%
Iron 4.1mg 23%
Calcium 1005.5mg 101%
Amount Per 100 g
Calories 43.35 Kcal (181 kJ)
Calories from fat 10.35 Kcal
% Daily Value*
Total Fat 1.15g 11%
Cholesterol 7.76mg 17%
Sodium 161.03mg 43%
Potassium 196.54mg 27%
Total Carbs 4.64g 10%
Sugars 0.69g 18%
Dietary Fiber 0.66g 17%
Protein 3.83g 49%
Vitamin C 37.8mg 403%
Vitamin A 1.3mg 284%
Iron 0.6mg 23%
Calcium 156.9mg 101%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.4
    Points
  • 7
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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