Low Carb Philly Steak Salad Recipe

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Low Carb Philly Steak Salad
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Ingredients:

Directions:

  1. Heat oil in skillet, add onion, and peppers.
  2. Cook 5-7 minutes.
  3. Add roast beef and heat thru.
  4. Spread on a bed of greens and enjoy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 389.14 Kcal (1629 kJ)
Calories from fat 173.08 Kcal
% Daily Value*
Total Fat 19.23g 30%
Cholesterol 96.85mg 32%
Sodium 1434.08mg 60%
Potassium 280.16mg 6%
Total Carbs 4.6g 2%
Sugars 1.76g 7%
Dietary Fiber 1.27g 5%
Protein 27.04g 54%
Vitamin C 32.3mg 54%
Iron 279.3mg 1552%
Calcium 405.5mg 41%
Amount Per 100 g
Calories 165.64 Kcal (694 kJ)
Calories from fat 73.67 Kcal
% Daily Value*
Total Fat 8.19g 30%
Cholesterol 41.23mg 32%
Sodium 610.44mg 60%
Potassium 119.26mg 6%
Total Carbs 1.96g 2%
Sugars 0.75g 7%
Dietary Fiber 0.54g 5%
Protein 11.51g 54%
Vitamin C 13.7mg 54%
Iron 118.9mg 1552%
Calcium 172.6mg 41%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.1
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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