Loaded up Texas Toast Recipe

Posted by
Rate It!
Loaded up Texas Toast
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Cook toast according to package directions, pulling out about 5 mins prior to being fully cooked.
  2. Mix the rest of the ingredients in a small bowl.
  3. Top cooked toast with chicken mixture and return to the oven for about 5mins or until bubbly, being careful not to let the bottoms burn.
  4. Serve with a fruit and voila, a hearty, filling lunch that you can even eat on the go.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 592.46 Kcal (2481 kJ)
Calories from fat 168.62 Kcal
% Daily Value*
Total Fat 18.74g 29%
Cholesterol 52.06mg 17%
Sodium 343.82mg 14%
Potassium 116.87mg 2%
Total Carbs 70.73g 24%
Sugars 0.15g 1%
Dietary Fiber 5g 20%
Protein 35.33g 71%
Iron 0.5mg 3%
Calcium 71.1mg 7%
Amount Per 100 g
Calories 591.93 Kcal (2478 kJ)
Calories from fat 168.47 Kcal
% Daily Value*
Total Fat 18.72g 29%
Cholesterol 52.01mg 17%
Sodium 343.52mg 14%
Potassium 116.77mg 2%
Total Carbs 70.67g 24%
Sugars 0.15g 1%
Dietary Fiber 5g 20%
Protein 35.3g 71%
Iron 0.5mg 3%
Calcium 71mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 12.6
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free,
  • high fiber

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top