Directions:
- Slice rolls and place in microwave for 10 seconds to warm.
- To the bottom bun, layer all the ingredients, dividing equally amongst the two.
- Cover with top bun and enjoy.
- CARAMELIZED ONIONS: In a skillet, melt 2 tsp butter with 1 tsp olive oil over medium heat. Add the sliced onions then sprinkle with 1/2 tsp of brown sugar. Cook, stirring occasionally, for 20-30 minutes or until onions become golden brown and tender.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 813.5 Kcal (3406 kJ) | ||
| Calories from fat | 261.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.03g | 45% | |
|---|---|---|---|
| Cholesterol | 95.04mg | 32% | |
| Sodium | 1880.53mg | 78% | |
| Potassium | 795.87mg | 17% | |
| Total Carbs | 99.06g | 33% | |
| Sugars | 25.88g | 104% | |
| Dietary Fiber | 4.36g | 17% | |
| Protein | 38.95g | 78% | |
| Vitamin C | 11.2mg | 19% | |
| Iron | 7.1mg | 40% | |
| Calcium | 206mg | 21% | |
| Amount Per 100 g | |||
| Calories | 190.83 Kcal (799 kJ) | ||
| Calories from fat | 61.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.81g | 45% | |
|---|---|---|---|
| Cholesterol | 22.29mg | 32% | |
| Sodium | 441.13mg | 78% | |
| Potassium | 186.69mg | 17% | |
| Total Carbs | 23.24g | 33% | |
| Sugars | 6.07g | 104% | |
| Dietary Fiber | 1.02g | 17% | |
| Protein | 9.14g | 78% | |
| Vitamin C | 2.6mg | 19% | |
| Iron | 1.7mg | 40% | |
| Calcium | 48.3mg | 21% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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