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Little Italy Chicken Pitas with Sun-Dried Tomato Vinaigrette Recipe

Little Italy Chicken Pitas with Sun-Dried Tomato Vinaigrette Recipe

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Little Italy Chicken Pitas with Sun-Dried Tomato Vinaigrette

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Ingredients

Count

Nutrition

335

Calories

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Ingredients:

Serving

2 tbsp balsamic vinegar
1 1/2 tbsp sun-dried tomato oil
1 tbsp chopped drained oil-packed sun-dried tomatoes
1/4 tsp freshly ground black pepper
1 garlic clove, minced
4 cups shredded cooked chicken breast (about 3/4 lb)
1 cup chopped tomato (about 1 medium)
1/2 cup (2 oz) grated asiago cheese
1/4 cup thinly sliced fresh basil
6 (6-inch) pitas, cut in half
3 cups mixed baby greens

Directions:

Combine first 5 ingredients in a large bowl. Stir in chicken, tomato, cheese, and basil. Line each pita half with 1/4 cup greens. Divide chicken mixture evenly among pita halves.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	334.53 Kcal (1401 kJ)
Calories from fat	81.03 Kcal
		% Daily Value*
Total Fat	9g	14%
Cholesterol	27.12mg	9%
Sodium	622.77mg	26%
Potassium	329.89mg	7%
Total Carbs	46.9g	16%
Sugars	2.33g	9%
Dietary Fiber	1.73g	7%
Protein	15.83g	32%
Vitamin C	7.5mg	12%
Iron	2.6mg	14%
Calcium	96.3mg	10%

Amount Per 100 g
Calories	210.6 Kcal (882 kJ)
Calories from fat	51.01 Kcal
		% Daily Value*
Total Fat	5.67g	14%
Cholesterol	17.07mg	9%
Sodium	392.06mg	26%
Potassium	207.68mg	7%
Total Carbs	29.52g	16%
Sugars	1.47g	9%
Dietary Fiber	1.09g	7%
Protein	9.97g	32%
Vitamin C	4.7mg	12%
Iron	1.6mg	14%
Calcium	60.6mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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