Lindsays Fresh Mango Bread Recipe

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Lindsays Fresh Mango Bread
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Ingredients
11
Count
Nutrition
291
Calories
Total time
50
Minutes
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Ingredients:

  • 2 cups regular flour
  • 1/4 tsp. salt
  • 3/4 tsp. baking soda
  • 3/4 tsp. baking powder
  • 1 1/4 cups sugar
  • 2 eggs
  • 2 stick of butter
  • 1/4 cup milk
  • 2/3 cup mashed mango (or peaches)
  • 3/8 cup chopped nuts

Directions:

  1. In medium sized bowl add all dry ingredients and mix together.
  2. Add eggs, butter, milk and blend lightly (just to wet - do not over mix as it makes the dough tough).
  3. Fold in Mangos.
  4. Place into standard, well-greased loaf pan.
  5. Drink 2 oz Peach Schnapps.
  6. Cooking:
  7. Bake at 350 degrees for approximately 50-60 minutes.
  8. Brush with honey and orange juice (1 Tbsp each mixed )
  9. Let stand on baking rack for 15 minutes before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 290.98 Kcal (1218 kJ)
Calories from fat 204.07 Kcal
% Daily Value*
Total Fat 22.67g 35%
Cholesterol 81.45mg 27%
Sodium 170.93mg 7%
Potassium 114.51mg 2%
Total Carbs 19.3g 6%
Sugars 18.16g 73%
Dietary Fiber 0.43g 2%
Protein 2.38g 5%
Vitamin C 4mg 7%
Vitamin A 0.2mg 8%
Iron 0.5mg 3%
Calcium 36.3mg 4%
Amount Per 100 g
Calories 387.04 Kcal (1620 kJ)
Calories from fat 271.44 Kcal
% Daily Value*
Total Fat 30.16g 35%
Cholesterol 108.34mg 27%
Sodium 227.37mg 7%
Potassium 152.31mg 2%
Total Carbs 25.67g 6%
Sugars 24.15g 73%
Dietary Fiber 0.58g 2%
Protein 3.17g 5%
Vitamin C 5.4mg 7%
Vitamin A 0.3mg 8%
Iron 0.7mg 3%
Calcium 48.3mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.6
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

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