Mango Bread Pudding And Sauce Recipe

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Mango Bread Pudding And Sauce
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Ingredients:

Directions:

  1. Preheat the oven to 350 degrees F.
  2. Lightly butter a 9x11-inch glass baking dish.
  3. Toss together the pieces of bread and mango;
  4. Pour into buttered baking dish. In a medium bowl, whisk together the sugar, eggs, milk, vanilla and cardamom. Pour over the bread and mango mixture. Place small dollops of butter on top of the pudding (approximately 1/4 stick of butter total). Bake for 45 to 50 minutes in the preheated oven, or until slightly puffed and golden brown. Serve warm with ice cream and fresh, sliced mangoes. Drizzle Rum Sauce over the top.
  5. ++++++++++++++++++++++++++++++++++++
  6. Rum sauce
  7. Melt butter in a small saucepan over medium heat. Mix together the sugar and cornstarch; stir into the melted butter. Slowly pour in milk, stirring frequently until the mixture begins to lightly boil. Continue cooking until thick, stirring constantly. Remove from heat and stir in rum. Serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 276.36 Kcal (1157 kJ)
Calories from fat 78.86 Kcal
% Daily Value*
Total Fat 8.76g 13%
Cholesterol 81.22mg 27%
Sodium 166.2mg 7%
Potassium 335.24mg 7%
Total Carbs 39.1g 13%
Sugars 28.51g 114%
Dietary Fiber 3.69g 15%
Protein 8.15g 16%
Vitamin C 30.3mg 51%
Vitamin A 0.1mg 2%
Iron 1.4mg 8%
Calcium 279.9mg 28%
Amount Per 100 g
Calories 115.77 Kcal (485 kJ)
Calories from fat 33.03 Kcal
% Daily Value*
Total Fat 3.67g 13%
Cholesterol 34.02mg 27%
Sodium 69.62mg 7%
Potassium 140.43mg 7%
Total Carbs 16.38g 13%
Sugars 11.94g 114%
Dietary Fiber 1.54g 15%
Protein 3.41g 16%
Vitamin C 12.7mg 51%
Iron 0.6mg 8%
Calcium 117.2mg 28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.5
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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