Light-As-A-Cloud Whipped Cream Recipe

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Light-As-A-Cloud Whipped Cream
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Ingredients:

  • 3/4 cup sour cream
  • 1/2 cup confectioners' sugar , sifted
  • 1 1/2 tsp vanilla

Directions:

  1. Place the whipping cream and sour cream, sifted confectioners sugar and vanilla in a large chilled stainless steel or glass bowl.
  2. Using an electric mixer on high speed beat until stiff peaks form.
  3. Chill until ready to use.
  4. Use within 1 day.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 13329.56 Kcal (55808 kJ)
Calories from fat 12449.96 Kcal
% Daily Value*
Total Fat 1383.33g 2128%
Cholesterol 10.06mg 3%
Sodium 20.7mg 1%
Potassium 62.9mg 1%
Total Carbs 140.17g 47%
Sugars 19.46g 78%
Protein 80.02g 160%
Vitamin C 0.3mg 0%
Calcium 40.7mg 4%
Amount Per 100 g
Calories 333.84 Kcal (1398 kJ)
Calories from fat 311.81 Kcal
% Daily Value*
Total Fat 34.65g 2128%
Cholesterol 0.25mg 3%
Sodium 0.52mg 1%
Potassium 1.58mg 1%
Total Carbs 3.51g 47%
Sugars 0.49g 78%
Protein 2g 160%
Calcium 1mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 381.9
    Points
  • 378
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • sugar free

Bad Points

  • High in Total Fat

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