Whipped Cream Pie Recipe

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Ingredients:

Serving

Directions:

Combine cream cheese, sugar, and lemon juice.
Beat until smooth and creamy.
Fold cheese mixture into whipped cream.
Pour into pie crust.
Refrigerate until firm.
Garnish with fruit- peaches, strawberries, blueberries, raspberries, would all be good with this; as would some shaved chocolate!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1903.75 Kcal (7971 kJ)
Calories from fat	892.3 Kcal
		% Daily Value*
Total Fat	99.14g	153%
Cholesterol	59.47mg	20%
Sodium	1586.49mg	66%
Potassium	430.19mg	9%
Total Carbs	236.7g	79%
Sugars	83.07g	332%
Dietary Fiber	6.59g	26%
Protein	17.77g	36%
Vitamin C	1.7mg	3%
Iron	9.9mg	55%
Calcium	134.6mg	13%

Amount Per 100 g
Calories	464.24 Kcal (1944 kJ)
Calories from fat	217.59 Kcal
		% Daily Value*
Total Fat	24.18g	153%
Cholesterol	14.5mg	20%
Sodium	386.88mg	66%
Potassium	104.9mg	9%
Total Carbs	57.72g	79%
Sugars	20.26g	332%
Dietary Fiber	1.61g	26%
Protein	4.33g	36%
Vitamin C	0.4mg	3%
Iron	2.4mg	55%
Calcium	32.8mg	13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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