Lickity Split Banana Split Pie Recipe

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Lickity Split Banana Split  Pie
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Ingredients:

Directions:

  1. Slice bananas into bottom of crust. Spoon softened ice-cream on top. Freeze two hours. Top with unheated hot fudge, pineapple preserves, a dollop of whipped topping, chopped nuts and a maraschino cherry for each serving. Delicious!
  2. 10 minute prep time plus 2 hour freezing time.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 529.35 Kcal (2216 kJ)
Calories from fat 234.9 Kcal
% Daily Value*
Total Fat 26.1g 40%
Cholesterol 69.4mg 23%
Sodium 326.37mg 14%
Potassium 465.2mg 10%
Total Carbs 68.35g 23%
Sugars 50.46g 202%
Dietary Fiber 3.29g 13%
Protein 8.05g 16%
Vitamin C 4.6mg 8%
Iron 0.7mg 4%
Calcium 210.9mg 21%
Amount Per 100 g
Calories 233.82 Kcal (979 kJ)
Calories from fat 103.76 Kcal
% Daily Value*
Total Fat 11.53g 40%
Cholesterol 30.65mg 23%
Sodium 144.16mg 14%
Potassium 205.48mg 10%
Total Carbs 30.19g 23%
Sugars 22.29g 202%
Dietary Fiber 1.45g 13%
Protein 3.55g 16%
Vitamin C 2mg 8%
Iron 0.3mg 4%
Calcium 93.2mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.1
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sugar

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