Lentil Salad with Fresh Mint & Cheese Recipe

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Lentil Salad with Fresh Mint & Cheese
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Ingredients:

Directions:

  1. Place lentils in a medium saucepan and pour over enough water to cover lentils by 2 to 3 inches.
  2. Add bay leaves and set pan over high heat; bring to a boil.
  3. Reduce heat to medium and partially cover pan; simmer until lentils are tender, about 15 to 20 minutes.
  4. Drain lentils; discard bay leaves and transfer lentils to a large bowl.
  5. While lentils are still warm, stir in onion and mint; season to taste with salt and pepper.
  6. Sprinkle cheese over salad just before serving; serve warm or chilled.
  7. ***Yields about 1/2 cup per serving.
  8. ***If you add the cheese while the lentils are still hot, it will melt and be tasted but not be visible.
  9. ***Turn this side dish into a complete meal by adding 1/2 pound of cooked medium shrimp or 2 cups of diced cooked chicken.
  10. ***For a nice flavor change, swap fresh parsley for the mint leaves.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 984.45 Kcal (4122 kJ)
Calories from fat 201.58 Kcal
% Daily Value*
Total Fat 22.4g 34%
Cholesterol 59.54mg 20%
Sodium 804.25mg 34%
Potassium 2183.23mg 46%
Total Carbs 125.19g 42%
Sugars 6.58g 26%
Dietary Fiber 65.06g 260%
Protein 68g 136%
Vitamin C 24.1mg 40%
Vitamin A 2.2mg 74%
Iron 283.2mg 1573%
Calcium 720.9mg 72%
Amount Per 100 g
Calories 293.19 Kcal (1228 kJ)
Calories from fat 60.03 Kcal
% Daily Value*
Total Fat 6.67g 34%
Cholesterol 17.73mg 20%
Sodium 239.52mg 34%
Potassium 650.21mg 46%
Total Carbs 37.28g 42%
Sugars 1.96g 26%
Dietary Fiber 19.38g 260%
Protein 20.25g 136%
Vitamin C 7.2mg 40%
Vitamin A 0.7mg 74%
Iron 84.3mg 1573%
Calcium 214.7mg 72%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.8
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • high fiber

Bad Points

  • High in Sodium

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