Directions:
- Add green beans to a 3- to 4-quart pot of very well salted boiling water, and cook, uncovered, until barely tender, 4 to 5 minutes.
- Stir in peas and cook, uncovered, until beans and peas are tender, 2 to 3 minutes.
- Meanwhile, put butter and zest in a large bowl.
- Drain vegetables in a sieve and add to bowl. Toss until well coated with butter and zest.
- Season with salt and pepper.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 34.75 Kcal (145 kJ) | ||
| Calories from fat | 25.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.88g | 4% | |
|---|---|---|---|
| Cholesterol | 7.63mg | 3% | |
| Sodium | 12.08mg | 1% | |
| Potassium | 24.6mg | 1% | |
| Total Carbs | 1.74g | 1% | |
| Sugars | 0.64g | 3% | |
| Dietary Fiber | 0.64g | 3% | |
| Protein | 0.64g | 1% | |
| Vitamin C | 2.3mg | 4% | |
| Iron | 0.2mg | 1% | |
| Calcium | 4.5mg | 0% | |
| Amount Per 100 g | |||
| Calories | 183.31 Kcal (767 kJ) | ||
| Calories from fat | 136.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.17g | 4% | |
|---|---|---|---|
| Cholesterol | 40.26mg | 3% | |
| Sodium | 63.75mg | 1% | |
| Potassium | 129.74mg | 1% | |
| Total Carbs | 9.16g | 1% | |
| Sugars | 3.36g | 3% | |
| Dietary Fiber | 3.36g | 3% | |
| Protein | 3.37g | 1% | |
| Vitamin C | 12.3mg | 4% | |
| Vitamin A | 0.2mg | 1% | |
| Iron | 1.3mg | 1% | |
| Calcium | 23.7mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Green Beans And Arugula
Green beans, trimmed, Extra-virgin olive oil and 5 more.. -
Madi's Favorite Green Beans
Fresh green beans (rinsed, trimmed and cut in half ) or 1... and 5 more.. -
Green Beans and Tomatoes
Green beans, rinsed and ends trimmed and 8 more.. -
Creamed Peas
Frozen peas, Butter and 5 more.. -
Dry-Curried Green Beans
Green beans, trimmed, Water, Unsalted butter, Curry powder and 3 more.. -
Noodles With Poppy Seeds & Peas
Fettuccine or 1/4 lb egg noodles, Frozen peas, Butter and 3 more.. -
Cabbage in Milk
Cabbage, shredded (red or green ), Milk (i use 2%) and 4 more.. -
Steamed Asparagus With Walnuts and Browned Butter Sauce
Walnuts , dry roasted, Asparagus , bottoms snapped off and 4 more.. -
Vegetarian Shepard's Pie
Dry green lentils, Salt, Water, Potatoes, Salt and 15 more.. -
Lemon Salmon Soup
Potatoes, peeled and cubed, Salmon fillets, Water to cover and 8 more.. -
Scallops With Garlic Bread Crumbs-Weight Watchers
Plain breadcrumbs, Chopped fresh parsley and 6 more.. -
Green Beans
Green beans, Garlic, Butter, Lemon juice, Sugar, Pepper
Also Try
-
-
Green Beans and Roasted Squash with Sherry Soy Butter
Green beans (preferably haricots verts), trimmed and 7 more.. -
-
-
-
Pesto Pasta with Green Beans and Potatoes
Dry penne pasta, Red potatoes , cut into 1/4 inch slices and 7 more.. -
Sautéed Green Beans and Brussels Sprouts with Chile and Mint
Green beans, trimmed, Olive oil, Hot red pepper flakes and 3 more.. -
Cashew Green Beans and Mushrooms
Fresh green beans, trimmed and cut into 1-1/2-inch pieces and 4 more.. -
-
Green Beans with Lemon and Pine Nuts
Green beans, trimmed and cut diagonally into 1/2-inch pie... and 4 more..
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
