Lemonade (Paula Deen) Recipe

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Lemonade (Paula Deen)
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Ingredients:

Directions:

  1. In a 1 gallon container, place sugar and hot water, and stir until sugar dissolves. Add lemon juice and cold water to render 1 gallon. Stir until well mixed. Pour lemonade over glasses of ice, squeeze slice of lemon on top of each, and garnish with a sprig of mint.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 176.3 Kcal (738 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 15.21mg 1%
Potassium 97.91mg 2%
Total Carbs 46.56g 16%
Sugars 41.93g 168%
Dietary Fiber 0.29g 1%
Protein 0.1g 0%
Vitamin C 36.8mg 61%
Iron 0.1mg 1%
Calcium 74.8mg 7%
Amount Per 100 g
Calories 22 Kcal (92 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.9mg 1%
Potassium 12.22mg 2%
Total Carbs 5.81g 16%
Sugars 5.23g 168%
Dietary Fiber 0.04g 1%
Protein 0.01g 0%
Vitamin C 4.6mg 61%
Calcium 9.3mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.5
    Points
  • 5
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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