Lemon-Scented Geranium Cake Recipe

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Lemon-Scented Geranium Cake
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Ingredients:

Directions:

  1. Coat a 9-inch round cake pan with cooking spray. Place 6 or 7 geranium leaves, dull side up, in bottom of pan; set aside.
  2. Mince remaining 2 or 3 leaves, and set them aside.
  3. Beat butter and sugar at medium speed with an electric mixer until fluffy. Add egg yolks, 1 at a time, beating until blended after each addition. Stir in lemon juice. Add milk, and beat at low speed until blended. (Batter will look curdled.)
  4. Combine flour and baking powder. Gradually add flour mixture to butter mixture, beating at low speed until blended. Stir in lemon zest and minced leaves.
  5. Beat egg whites until soft peaks form; gently fold into batter. Pour batter into prepared pan.
  6. Bake at 350° for 1 hour and 20 minutes or until a wooden pick inserted in center comes out clean. Cool in pan on wire rack 30 minutes. Invert to remove cake; cool completely on wire rack. Dust with powdered sugar.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4196.85 Kcal (17571 kJ)
Calories from fat 1868.58 Kcal
% Daily Value*
Total Fat 207.62g 319%
Cholesterol 1236.95mg 412%
Sodium 437.23mg 18%
Potassium 2649.86mg 56%
Total Carbs 517.37g 172%
Sugars 218.51g 874%
Dietary Fiber 11.55g 46%
Protein 73.12g 146%
Vitamin C 5.9mg 10%
Vitamin A 2.3mg 76%
Iron 24mg 133%
Calcium 1174.9mg 117%
Amount Per 100 g
Calories 322.32 Kcal (1349 kJ)
Calories from fat 143.51 Kcal
% Daily Value*
Total Fat 15.95g 319%
Cholesterol 95mg 412%
Sodium 33.58mg 18%
Potassium 203.51mg 56%
Total Carbs 39.73g 172%
Sugars 16.78g 874%
Dietary Fiber 0.89g 46%
Protein 5.62g 146%
Vitamin C 0.5mg 10%
Vitamin A 0.2mg 76%
Iron 1.8mg 133%
Calcium 90.2mg 117%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 100.4
    Points
  • 115
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

Bad Points

  • High in Sugar,
  • High in Total Fat

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