Frosty Orange Pie Recipe

Posted by
Rate It!
Frosty Orange Pie
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In a bowl, beat cream cheese and condensed milk until smooth. Beat in orange juice concentrate. Fold in whipped topping. Spoon into crust. Cover and freeze for up to 3 months. Yield: 6-8 servings.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 191.64 Kcal (802 kJ)
Calories from fat 86.91 Kcal
% Daily Value*
Total Fat 9.66g 15%
Cholesterol 6.8mg 2%
Sodium 164.96mg 7%
Potassium 90.36mg 2%
Total Carbs 24.06g 8%
Sugars 9.93g 40%
Dietary Fiber 0.66g 3%
Protein 2.28g 5%
Vitamin C 6.7mg 11%
Iron 0.9mg 5%
Calcium 28.4mg 3%
Amount Per 100 g
Calories 428.97 Kcal (1796 kJ)
Calories from fat 194.54 Kcal
% Daily Value*
Total Fat 21.62g 15%
Cholesterol 15.23mg 2%
Sodium 369.26mg 7%
Potassium 202.26mg 2%
Total Carbs 53.85g 8%
Sugars 22.23g 40%
Dietary Fiber 1.47g 3%
Protein 5.11g 5%
Vitamin C 14.9mg 11%
Iron 2mg 5%
Calcium 63.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 4.5
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top