Layered Three-Cheese Spread Recipe

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Layered Three-Cheese Spread
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Ingredients:

Directions:

  1. In a small mixing bowl, combine the cream cheese, sour cream, mayonnaise, bouillon and cayenne; mix well.
  2. Cover and refrigerate overnight.
  3. Spread onto a 10 inch serving plate.
  4. Sprinkle with Parmesan cheese, bacon, tomato, Swiss cheese, chicken and parsley.
  5. Serve with crackers or chips.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 170.63 Kcal (714 kJ)
Calories from fat 129.36 Kcal
% Daily Value*
Total Fat 14.37g 22%
Cholesterol 31.21mg 10%
Sodium 508.49mg 21%
Potassium 132.06mg 3%
Total Carbs 2.79g 1%
Sugars 0.51g 2%
Dietary Fiber 0.1g 0%
Protein 7.93g 16%
Vitamin C 1.9mg 3%
Iron 0.4mg 2%
Calcium 53.8mg 5%
Amount Per 100 g
Calories 314.63 Kcal (1317 kJ)
Calories from fat 238.53 Kcal
% Daily Value*
Total Fat 26.5g 22%
Cholesterol 57.55mg 10%
Sodium 937.62mg 21%
Potassium 243.51mg 3%
Total Carbs 5.14g 1%
Sugars 0.94g 2%
Dietary Fiber 0.19g 0%
Protein 14.63g 16%
Vitamin C 3.5mg 3%
Iron 0.8mg 2%
Calcium 99.1mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.6
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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