Blue Cheese Clubs Recipe

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Blue Cheese Clubs
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Ingredients:

Directions:

  1. In a small bowl, beat cream cheese until smooth. Beat in the blue cheese, 1 tablespoon mayonnaise, onion, salt, pepper and Worcestershire sauce until blended.
  2. Spread over four slices of white bread; layer with tomato, turkey, Swiss cheese, wheat bread, bacon and lettuce. Spread remaining mayonnaise over remaining white bread; place over lettuce. Secure with toothpicks; cut into triangles. Yield: 4 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1519.63 Kcal (6362 kJ)
Calories from fat 766.56 Kcal
% Daily Value*
Total Fat 85.17g 131%
Cholesterol 398.09mg 133%
Sodium 7634.85mg 318%
Potassium 2376.71mg 51%
Total Carbs 61.71g 21%
Sugars 6.27g 25%
Dietary Fiber 6.24g 25%
Protein 126.86g 254%
Vitamin C 20mg 33%
Iron 11.4mg 63%
Calcium 548.4mg 55%
Amount Per 100 g
Calories 161.98 Kcal (678 kJ)
Calories from fat 81.71 Kcal
% Daily Value*
Total Fat 9.08g 131%
Cholesterol 42.43mg 133%
Sodium 813.81mg 318%
Potassium 253.34mg 51%
Total Carbs 6.58g 21%
Sugars 0.67g 25%
Dietary Fiber 0.66g 25%
Protein 13.52g 254%
Vitamin C 2.1mg 33%
Iron 1.2mg 63%
Calcium 58.5mg 55%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 36.7
    Points
  • 40
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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