Layered Pumpkin Gingerbread With Hot Caramel Sauce Recipe

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Layered Pumpkin Gingerbread With Hot Caramel Sauce
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Ingredients
17
Count
Nutrition
627
Calories
Total time
50
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350*.
  2. (If using a glass dish, lower heat to 325*).
  3. In large mixer bowl, combine flour and sugar. cut in butter so that the mixture resembles coarse fine crumbs.
  4. (You may also do the first 2 steps in a food processor. add the pecans and blend.
  5. Press 1 1/4 cups of the mixture firmly into an ungreased 9x9 baking pan.
  6. Set aside.
  7. To the remaining crumbs, add the rest of the ingredients and mix well, pour evenly over the cookie base.
  8. Bake 40 minutes, or until the crust is firm and a tester comes out clean. Meanwhile, amke the sauce.
  9. In a saucepan, melt the butter over medium-low heat.
  10. Add the brown sugar and corn syrup. Bring the mixture to a boil and cook until the sugar dissolves, stirring frequently, for 5 minutes.
  11. Add the half and half, return to a boil, and remove from heat. Stir in the vanilla. Serve the warm gingerbread, cut into squares, with the hot caramel sauce over.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 626.94 Kcal (2625 kJ)
Calories from fat 383.32 Kcal
% Daily Value*
Total Fat 42.59g 66%
Cholesterol 94.06mg 31%
Sodium 238.3mg 10%
Potassium 471.92mg 10%
Total Carbs 57.83g 19%
Sugars 30.24g 121%
Dietary Fiber 3.13g 13%
Protein 7.06g 14%
Vitamin C 1mg 2%
Vitamin A 0.4mg 14%
Iron 2.1mg 12%
Calcium 100.2mg 10%
Amount Per 100 g
Calories 384.16 Kcal (1608 kJ)
Calories from fat 234.88 Kcal
% Daily Value*
Total Fat 26.1g 66%
Cholesterol 57.64mg 31%
Sodium 146.02mg 10%
Potassium 289.17mg 10%
Total Carbs 35.43g 19%
Sugars 18.53g 121%
Dietary Fiber 1.92g 13%
Protein 4.33g 14%
Vitamin C 0.6mg 2%
Vitamin A 0.3mg 14%
Iron 1.3mg 12%
Calcium 61.4mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.5
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free

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