Peach-Streusel Kuchen Recipe

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Peach-Streusel Kuchen
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Ingredients:

Directions:

  1. Preheat oven to 375°.
  2. Lightly spoon 1 1/3 cups flour into dry measuring cups; level with a knife. Combine with granulated sugar, baking powder, ginger, baking soda, and 1/4 teaspoon salt in a bowl. Combine yogurt and next 5 ingredients (yogurt through egg); add to flour mixture, stirring just until moist. Spoon batter into a 13 x 9-inch baking pan coated with cooking spray, spreading evenly.
  3. Lightly spoon 3/4 cup flour into a dry measuring cup; level with a knife. Combine with brown sugar, cinnamon, and 1/4 teaspoon salt; cut in margarine and corn syrup with a pastry blender or 2 knives until mixture resembles coarse meal. Combine 1/2 cup streusel mixture and peaches in a bowl; arrange peach mixture evenly over batter. Sprinkle with remaining streusel mixture. Bake kuchen at 375° for 50 minutes or until a wooden pick inserted in center comes out clean. Cool on a wire rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 255.7 Kcal (1071 kJ)
Calories from fat 60.65 Kcal
% Daily Value*
Total Fat 6.74g 10%
Cholesterol 15.7mg 5%
Sodium 142.16mg 6%
Potassium 223.79mg 5%
Total Carbs 45.77g 15%
Sugars 27.19g 109%
Dietary Fiber 2.28g 9%
Protein 3.98g 8%
Vitamin C 5.3mg 9%
Iron 0.5mg 3%
Calcium 39.2mg 4%
Amount Per 100 g
Calories 173.98 Kcal (728 kJ)
Calories from fat 41.27 Kcal
% Daily Value*
Total Fat 4.59g 10%
Cholesterol 10.68mg 5%
Sodium 96.73mg 6%
Potassium 152.28mg 5%
Total Carbs 31.15g 15%
Sugars 18.5g 109%
Dietary Fiber 1.55g 9%
Protein 2.71g 8%
Vitamin C 3.6mg 9%
Iron 0.3mg 3%
Calcium 26.6mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.2
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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