Directions:
- In a large bowl mix the fish, imitation crab, potatoes, green onion, parsley and Old Bay seasoning together.
- Using a 1/3 cup measure, divide the mixture into 20 portions.
- While keeping hands dusted well with the flour, shape the portions into rounds and flatten them into burger shapes.
- Place the cheese on the middle of 10 of the burgers, and top each with one of the other burgers. Shape and mold the two into one larger Krabby Patty.
- Coat the Krabby Patties with egg and the bread crumbs.
- Heat the oil in a pan or griddle, and cook each patty over a moderate heat for 15 - 20 minutes, turning once until the fish is done and the outsides are well browned.
- Serve immediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1277.31 Kcal (5348 kJ) | ||
| Calories from fat | 517.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 57.45g | 88% | |
|---|---|---|---|
| Cholesterol | 278.14mg | 93% | |
| Sodium | 1903.99mg | 79% | |
| Potassium | 1100.02mg | 23% | |
| Total Carbs | 94.25g | 31% | |
| Sugars | 14.89g | 60% | |
| Dietary Fiber | 8.59g | 34% | |
| Protein | 89.28g | 179% | |
| Vitamin C | 17.3mg | 29% | |
| Iron | 6.4mg | 36% | |
| Calcium | 876mg | 88% | |
| Amount Per 100 g | |||
| Calories | 163.09 Kcal (683 kJ) | ||
| Calories from fat | 66.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.34g | 88% | |
|---|---|---|---|
| Cholesterol | 35.51mg | 93% | |
| Sodium | 243.11mg | 79% | |
| Potassium | 140.45mg | 23% | |
| Total Carbs | 12.03g | 31% | |
| Sugars | 1.9g | 60% | |
| Dietary Fiber | 1.1g | 34% | |
| Protein | 11.4g | 179% | |
| Vitamin C | 2.2mg | 29% | |
| Iron | 0.8mg | 36% | |
| Calcium | 111.8mg | 88% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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