Knorr Spinach Dip Recipe

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Knorr Spinach Dip
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Ingredients:

Directions:

  1. Combine all ingredients in a bowl.
  2. Cover and chill in the refrigerator about 2 hours.
  3. Serve with your favorite dippers to your favorite people.
  4. A new serving idea: Hollow out cucumber slices and cherry tomatoes.
  5. Fill vegetables with spinach dip and garnish with a sprig of dill.
  6. MAKES 4 cups dip.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 276.28 Kcal (1157 kJ)
Calories from fat 254.3 Kcal
% Daily Value*
Total Fat 28.26g 43%
Cholesterol 17.2mg 6%
Sodium 558.81mg 23%
Potassium 87.42mg 2%
Total Carbs 4.65g 2%
Sugars 1.32g 5%
Dietary Fiber 0.5g 2%
Protein 1.37g 3%
Vitamin C 3.9mg 6%
Iron 0.4mg 2%
Calcium 19.6mg 2%
Amount Per 100 g
Calories 448.75 Kcal (1879 kJ)
Calories from fat 413.05 Kcal
% Daily Value*
Total Fat 45.89g 43%
Cholesterol 27.93mg 6%
Sodium 907.66mg 23%
Potassium 141.99mg 2%
Total Carbs 7.55g 2%
Sugars 2.14g 5%
Dietary Fiber 0.81g 2%
Protein 2.23g 3%
Vitamin C 6.3mg 6%
Iron 0.6mg 2%
Calcium 31.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.8
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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