Kittencal's Greek Couscous Recipe

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Kittencal's Greek Couscous
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Ingredients:

Directions:

  1. Bring the 1-1/2 cups chicken broth to a boil in a medium saucepan; stir in the couscous and oregano, remove from heat; cover, and let stand 5 minutes.
  2. Fluff with a fork.
  3. Combine the couscous with tomatoes and the next 5 ingredients (tomatoes through chickpeas) in a bowl; set aside.
  4. Combine 1/4 cup water with the remaining ingredients; stir well with a whisk.
  5. Pour over the couscous mixture, tossing gently to coat.
  6. Season with black pepper and salt.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 327.38 Kcal (1371 kJ)
Calories from fat 120.76 Kcal
% Daily Value*
Total Fat 13.42g 21%
Cholesterol 16.69mg 6%
Sodium 561.41mg 23%
Potassium 351.53mg 7%
Total Carbs 40.83g 14%
Sugars 3.24g 13%
Dietary Fiber 3.56g 14%
Protein 9.81g 20%
Vitamin C 17.7mg 29%
Iron 0.8mg 5%
Calcium 133.6mg 13%
Amount Per 100 g
Calories 112.16 Kcal (470 kJ)
Calories from fat 41.37 Kcal
% Daily Value*
Total Fat 4.6g 21%
Cholesterol 5.72mg 6%
Sodium 192.33mg 23%
Potassium 120.43mg 7%
Total Carbs 13.99g 14%
Sugars 1.11g 13%
Dietary Fiber 1.22g 14%
Protein 3.36g 20%
Vitamin C 6.1mg 29%
Iron 0.3mg 5%
Calcium 45.8mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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