Kishke (Stuffed Derma) Recipe

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Kishke (Stuffed Derma)
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Ingredients:

Directions:

  1. Wash and clean the beef casing inside and out.
  2. Scrape off fat with dull knife.
  3. Cut into 8 inches lengths.
  4. Sew up one end of each section.
  5. Preheat oven to moderate 350 degrees F.
  6. In a small skillet melt the chicken fat and saute the onions until lightly browned.
  7. In a mixing bowl, sift together the flour, salt and pepper.
  8. Add the bread crumbs and melted chicken fat with the onions.
  9. Mix well and loosely stuff each section of the beef casing.
  10. (Be careful not to over stuff.) Sew up the other end.
  11. Shake and rinse off any flour from the surface.
  12. Immerse in boiling water for 3-5 minutes and drain.
  13. Arrange derma in a shallow greased baking dish and bake 1 1/2- 2 hours or until well browned.
  14. Baste frequently with the pan drippings.
  15. VARIATION: Kiske is traditionally served with Cholent or carrot tzimmes and is usually cooked in the same pot.
  16. For this procedure, follow step 1- 5 of the above recipe, then either stew overnight with cholent or bake in casserole dish with tzimmes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 5453.15 Kcal (22831 kJ)
Calories from fat 2172.12 Kcal
% Daily Value*
Total Fat 241.35g 371%
Cholesterol 2673.68mg 891%
Sodium 3600.33mg 150%
Potassium 13852.77mg 295%
Total Carbs 15.99g 5%
Sugars 0.55g 2%
Dietary Fiber 1.94g 8%
Protein 814.09g 1628%
Vitamin C 1mg 2%
Iron 78.2mg 435%
Calcium 740.7mg 74%
Amount Per 100 g
Calories 139.36 Kcal (583 kJ)
Calories from fat 55.51 Kcal
% Daily Value*
Total Fat 6.17g 371%
Cholesterol 68.33mg 891%
Sodium 92.01mg 150%
Potassium 354.02mg 295%
Total Carbs 0.41g 5%
Sugars 0.01g 2%
Dietary Fiber 0.05g 8%
Protein 20.8g 1628%
Iron 2mg 435%
Calcium 18.9mg 74%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 128.8
    Points
  • 138
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

Bad Points

  • High in Sodium,
  • High in Total Fat

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