Kid Friendly Meatloaf With No Onions Recipe

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Kid Friendly Meatloaf With No Onions
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Minutes

Ingredients:

Directions:

  1. Preheat the oven to 350.
  2. Blend all spice ingredients together in a small bowl.
  3. Mix ground beef with the rolled oats in a larger bowl.
  4. Mix beaten eggs and worcestershire sauce with the meat mixture.
  5. Mix the spice mixture with the meat mixture and blend well.
  6. Form meat mixture into a loaf.
  7. Place meat loaf on tin foil in a roasting pan.
  8. Spread the butter on the top and sides of the meat loaf with a knife or spatula.
  9. Bake at 350 for one hour and 15 munutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 621.2 Kcal (2601 kJ)
Calories from fat 267.32 Kcal
% Daily Value*
Total Fat 29.7g 46%
Cholesterol 137.57mg 46%
Sodium 713.14mg 30%
Potassium 614.34mg 13%
Total Carbs 62.53g 21%
Sugars 19.85g 79%
Dietary Fiber 5.03g 20%
Protein 30.12g 60%
Vitamin C 0.3mg 1%
Vitamin A 0.1mg 2%
Iron 5.1mg 28%
Calcium 66.1mg 7%
Amount Per 100 g
Calories 286.68 Kcal (1200 kJ)
Calories from fat 123.37 Kcal
% Daily Value*
Total Fat 13.71g 46%
Cholesterol 63.49mg 46%
Sodium 329.12mg 30%
Potassium 283.52mg 13%
Total Carbs 28.86g 21%
Sugars 9.16g 79%
Dietary Fiber 2.32g 20%
Protein 13.9g 60%
Vitamin C 0.1mg 1%
Iron 2.4mg 28%
Calcium 30.5mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.1
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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