Meatloaf With Raisins Recipe

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Meatloaf With Raisins
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F.
  2. Mix all ingredients together & shape into a shallow dome in a 10 round baking dish with sides.
  3. Bake for at least 1 hour and 15 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 257.81 Kcal (1079 kJ)
Calories from fat 41.61 Kcal
% Daily Value*
Total Fat 4.62g 7%
Cholesterol 76.37mg 25%
Sodium 320.33mg 13%
Potassium 561.17mg 12%
Total Carbs 38.93g 13%
Sugars 3.59g 14%
Dietary Fiber 4.48g 18%
Protein 17.24g 34%
Vitamin C 2.1mg 3%
Iron 3.2mg 18%
Calcium 47.9mg 5%
Amount Per 100 g
Calories 175.5 Kcal (735 kJ)
Calories from fat 28.32 Kcal
% Daily Value*
Total Fat 3.15g 7%
Cholesterol 51.99mg 25%
Sodium 218.05mg 13%
Potassium 381.99mg 12%
Total Carbs 26.5g 13%
Sugars 2.44g 14%
Dietary Fiber 3.05g 18%
Protein 11.74g 34%
Vitamin C 1.4mg 3%
Iron 2.2mg 18%
Calcium 32.6mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.7
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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