Kicked-Up New Orleans Muffuletta (Emeril Lagasse) Recipe

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Kicked-Up New Orleans Muffuletta (Emeril Lagasse)
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Ingredients:

Directions:

  1. Preheat the oven to 375 degrees F.
  2. Spread the cut sides of each half of bread with equal amounts of the olive salad and oil, about 1 1/2 cups per side. Arrange the mozzarella over the olive salad on the bottom piece of bread and top with the salami, cappocolo, mortadella, and pepperoni. Arrange the provolone on the top piece of bread, completely covering the olive salad, and place on top of the bottom half to make a sandwich.
  3. Tightly wrap the sandwich in aluminum foil and bake until sandwich is heated through and cheeses have melted, 15 to 20 minutes.
  4. To serve, unwrap the sandwich and slice into portions.
  5. Kicked Up Olive Salad:
  6. 1 quart large pimiento-stuffed large green olives, drained and slightly crushed
  7. 1 1/2 cups large Greek black olives, drained and pitted
  8. 1 1/2 cups extra virgin olive oil
  9. 1 1/2 cups vegetable oil
  10. 1 cup pickled cauliflower, drained
  11. 1/4 bunch celery, sliced diagonally
  12. 2 medium carrots, peeled and thinly sliced diagonally
  13. 1/2 cup pepperoncini, drained and chopped coarsely
  14. 1/3 cup cocktail onions, drained
  15. 1/4 cup small capers, drained
  16. 8 cloves garlic, minced
  17. 1 1/2 teaspoons Italian seasoning
  18. 3/4 teaspoon crushed red pepper flakes
  19. 1/4 teaspoon freshly ground black pepper
  20. 1/4 teaspoon celery seeds
  21. Combine all ingredients in a large nonreactive bowl and mix well. Place in a nonreactive jar (preferably glass) and store tightly covered in the refrigerator. Salad should be made at least 24 hours before using and only improves with age, can keep for up to 2 months in the refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 462.24 Kcal (1935 kJ)
Calories from fat 307.08 Kcal
% Daily Value*
Total Fat 34.12g 52%
Cholesterol 87.79mg 29%
Sodium 1718.61mg 72%
Potassium 159.94mg 3%
Total Carbs 6.5g 2%
Sugars 2.06g 8%
Dietary Fiber 0.72g 3%
Protein 31.88g 64%
Vitamin C 0.1mg 0%
Iron 1.7mg 10%
Calcium 498.9mg 50%
Amount Per 100 g
Calories 349.12 Kcal (1462 kJ)
Calories from fat 231.93 Kcal
% Daily Value*
Total Fat 25.77g 52%
Cholesterol 66.3mg 29%
Sodium 1298.05mg 72%
Potassium 120.8mg 3%
Total Carbs 4.91g 2%
Sugars 1.56g 8%
Dietary Fiber 0.54g 3%
Protein 24.08g 64%
Vitamin C 0.1mg 0%
Iron 1.3mg 10%
Calcium 376.8mg 50%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.9
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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